NAIROBI, Kenya (PAMACC News) - Heads of State, Ministers of environment and other representatives from 175 nations endorsed a historic resolution at the UN Environment Assembly (UNEA-5) today in Nairobi to End Plastic Pollution and forge an international legally binding agreement by 2024. The resolution addresses the full lifecycle of plastic, including its production, design and disposal.

“Against the backdrop of geopolitical turmoil, the UN Environment Assembly shows multilateral cooperation at its best,” said the President of UNEA-5 and Norway’s Minister for Climate and the Environment, Espen Barth Eide. “Plastic pollution has grown into an epidemic. With today’s resolution we are officially on track for a cure.” 

The resolution, based on three initial draft resolutions from various nations, establishes an Intergovernmental Negotiating Committee (INC), which will begin its work in 2022, with the ambition of completing a draft global legally binding agreement by the end of 2024. It is expected to present a legally binding instrument, which would reflect diverse alternatives to address the full lifecycle of plastics, the design of reusable and recyclable products and materials, and the need for enhanced international collaboration to facilitate access to technology, capacity building and scientific and technical cooperation.

The UN Environment Programme (UNEP) will convene a forum by the end of 2022 that is open to all stakeholders in conjunction with the first session of the INC, to share knowledge and best practices in different parts of the world. It will facilitate open discussions and ensure they are informed by science, reporting on progress throughout the next two years. Finally, upon completion of the INC’s work, UNEP will convene a diplomatic conference to adopt its outcome and open it for signatures.

“Today marks a triumph by planet earth over single-use plastics. This is the most significant environmental multilateral deal since the Paris accord. It is an insurance policy for this generation and future ones, so they may live with plastic and not be doomed by it.” said Inger Andersen, Executive Director of UNEP.

“Let it be clear that the INC’s mandate does not grant any stakeholder a two-year pause. In parallel to negotiations over an international binding agreement, UNEP will work with any willing government and business across the value chain to shift away from single-use plastics, as well as to mobilise private finance and remove barriers to investments in research and in a new circular economy,” Andersen added.

Plastic production soared from 2 million tonnes in 1950 to 348 million tonnes in 2017, becoming a global industry valued at US$522.6 billion, and it is expected to double in capacity by 2040. The impacts of plastic production and pollution on the triple planetary crisis of climate change, nature loss and pollution are a catastrophe in the making:

• Exposure to plastics can harm human health, potentially affecting fertility, hormonal, metabolic and neurological activity, and open burning of plastics contributes to air pollution.
• By 2050 greenhouse gas emissions associated with plastic production, use and disposal would account for 15 per cent of allowed emissions, under the goal of limiting global warming to 1.5°C (34.7°F).
• More than 800 marine and coastal species are affected by this pollution through ingestion, entanglement, and other dangers.
• Some 11 million tonnes of plastic waste flow annually into oceans. This may triple by 2040.
• A shift to a circular economy can reduce the volume of plastics entering oceans by over 80 per cent by 2040; reduce virgin plastic production by 55 per cent; save governments US$70 billion by 2040; reduce greenhouse gas emissions by 25 per cent; and create 700,000 additional jobs – mainly in the global south.

The historic resolution, titled “End Plastic Pollution: Towards an internationally legally binding instrument” was adopted with the conclusion of the three-day UNEA-5.2 meeting, attended by more than 3,400 in-person and 1,500 online participants from 175 UN Member States, including 79 ministers and 17 high-level officials.

The Assembly will be followed by “UNEP@50,” a two-day Special Session of the Assembly marking UNEP’s 50^th anniversary where Member States are expected to address how to build a resilient and inclusive post-pandemic world.

NAIROBI, Kenya (PAMACC News) - As the world prepare for the United Nation’s led summit to discuss global food and nutrition security, Uganda’s President, Yoweri Museveni has pointed out key issues that must be addressed for Africa to attain resilient and sustainable food systems.

During the presidential summit at the Africa Green Revolution Forum (AGRF), which was hosted by Kenya’s President Uhuru Kenyatta and attended by Presidents of Malawi, Rwanda, Namibia and Uganda, Museveni said that the issue of sustainable food systems in Africa was a multidimensional one and should be addressed at different levels.

“The first issue is seeds,” said the president, noting that there is need for African countries to invest in improved seeds and agricultural research. “Fortunately in Uganda we have research institutions, and they have handled the issue of improved seeds for many crops,” he said.

Museveni noted that apart from seeds, countries must address the issue of good agronomic practices, which include control of soil erosion, retention of soil moisture use of recommended farm inputs, good crop and animal husbandry among others.

“We also must address the issue of storage and post harvest handling,” he said. The UN Food and Agriculture Organisation (FAO) estimates from 2011 suggest that as much as 37 percent of food produced in Sub-Saharan Africa is lost between production and consumption. Estimates for cereals are 20.5 percent.  

African countries were also asked to embrace farm mechanization and work towards improving the transport systems, particularly the roads and the railway system for easy trade of food commodities.

To sustain food productivity without relying on climatic conditions, the head of state observed that the UN Food Systems Summit must address the issue of irrigation in African countries. Studies have so far shown that in the Sub Saharan Africa region, less than four percent of the area cultivated is equipped for irrigation.

“Some countries like Uganda have sufficient food and we even have surplus. So I urge the Heads of States to address the issue of markets for such countries. Farmers can only produce better if they are sure that they have the market for their produce,” said President Museveni.

So far, the Africa Union has already formed the African Continental Free Trade Area (AfCFTA) with an aim of accelerating intra-African trade and boosting Africa’s trading position in the global market by strengthening Africa’s common voice and policy space in global trade negotiations.

Other issues discussed at the AGRF high level summit include the use of recommended fertilisers, control of crop pests and diseases, soil mapping to understand which food grows better where, overfishing particularly on Lake Victoria, and sufficient electricity supply in all African countries to facilitate food processing.

Kenya’s President, Uhuru Kenyatta called on African leaders to prioritise initiatives that will cause inclusive agricultural transformation.

“In order to overcome (some of the) negative perceptions (about agriculture in Kenya) and to show our children and youth the nobility and profitability of agriculture, we are elevating the place of agriculture in our schools by revitalizing the 4-K-Clubs,” said the Head of State.

President Kagame of Rwanda noted that transforming food systems is the key to achieving the Sustainable Development Goals (SDG). “Some 70 percent of African adults work in agriculture and agribusiness sectors. So if they are not doing well, then Africa is not doing well,” he said.

He observed that Africa needs a transformation on how food systems in Africa are organised. “We must ensure that everyone has access to the food they need on an equitable and affordable basis. For Africa, this means importing less food because we are capable of growing more than what we consume,” he said.
 
As part of the contributions to the UN Food Systems Summit, the 2021 AGRF conference is expected to yield tangible and concrete outcomes in four areas that include equitable and inclusive livelihoods, build forward better, healthy people and planet, and sustainable food systems.

The UN Food Systems Summit will take place during the UN General Assembly in New York on September 23. It will seek to set the stage for global food systems transformation to achieve the Sustainable Development Goals by 2030.

NAIROBI, Kenya (PAMACC News) - The International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) has been awarded the 2021 Africa Food Prize, for work that has improved food security across 13 countries in sub-Saharan Africa.

ICRISAT, a CGIAR Research Center, is a non-profit, non-political public international research organization that conducts agricultural research for development in Asia and sub-Saharan Africa with a wide array of partners throughout the world.

Between 2007 and 2019, ICRISAT led a collaboration of partners to deliver the Tropical Legumes Project. The project, undertaken together with the International Center for Tropical Agriculture (CIAT) and International Institute of Tropical Agriculture (IITA), developed 266 improved legume varieties and almost half a million tons of seed for a range of legume crops, including cowpeas, pigeon peas, chickpea, common bean, groundnut, and soybean. These new varieties have helped over 25 million smallholder farmers become more resilient to climate change, as well as pest and disease outbreaks.

In addition to these new varieties, the project trained 52 scientists, who are already working in national research institutes across the continent. Training these next generation scientists in the countries where the projects were implemented, has helped strengthen the research capacity of national agricultural research systems in Africa and contributed to sustaining the gains the projects have made.

Congratulating the winner, H.E. Olusegun Obasanjo, the Chair of the Africa Food Prize Committee and former President, Federal Republic of Nigeria, said: “ICRISAT’s leadership in developing seeds that not only end malnutrition but also survive in semi-arid areas is inspiring other agricultural organisations to rethink seed development and farming practices that suit and solve Africa’s agricultural challenges.”

“Their work is also important as it provides an inclusive approach that supports the whole agricultural value chain, from farm to fork, providing farmers with farming tools and a market for their produce,’’ he said.

Accepting the award, Dr. Jacqueline d’Arros Hughes, ICRISAT Director General, said the Institute’s work spanned the entire value chain, from high-end genomics to markets and agri-business in dryland cropping systems.

“We also empower women and attract youth back to agriculture using the latest tools and technologies available to make farming profitable.

“The Africa Food Prize is a major accolade and recognition of ICRISAT’s work in Africa and reinforces our belief that agriculture can be profitable for smallholder farmers. It is also testament to the work of our close collaborators, the national agriculture research and extension systems, without whose support this would not have been possible.

“We dedicate this award to the smallholder farmers in the drylands of Africa, as they are the ones who inspire us with their patience and perseverance in the face of adversity,” said Dr. Hughes.

Dryland ecosystems cover 45 per cent of Africa’s landmass and feed and support almost half a billion people. However, these systems are fragile and prone to the effects of climate change and environmental degradation.

Programs like the Tropical Legumes projects help the millions of smallholder farmers relying on drylands ecosystems to grow more food and become more resilient in the face of climate change. The project has been implemented in Burkina Faso, Ghana, Mali, Niger, Nigeria, Senegal, Ethiopia, Kenya, Malawi, Mozambique, Tanzania, Uganda, and Zimbabwe.

The Africa Food Prize recognizes outstanding African individuals and institutions leading efforts in the following areas: transformation of Africa’s foods systems; promotion of sustainable agricultural practices; support for smallholder farmers to raise incomes; resilience in the wake of climate change impacts; and access to high quality agricultural inputs, knowledge, and equipment. The award, that includes a $100,000 prize, celebrates those changing the reality of farming in Africa from a struggle practice to a business that lifts communities out of poverty.

For the first time in history, Kenya counts all its animals on both land and water to help with its conservation and tourism plans

  MARSEILLE, France, (PAMACC News) – The Kenya Minister of Tourism and Wildlife, Hon. Najib Balala, today officially released the report for the country's first-ever national wildlife census.

Themed ‘Count to conserve’, the census conducted between May- July 2021 counted over 30 species of mammals, birds and marine species in various ecosystems, covering nearly 59 percent of Kenya's land mass.

According to the report, Kenya has a total of 36,280 elephants, a 12-percent jump from the figures recorded in 2014, when poaching activity was at its highest.

Speaking during a press briefing at the IUCN World Conservation Congress in Marseille, Hon. Balala said: “This national census is the first wildlife survey of its kind and scope in Kenya. It is fully financed by the Kenyan government. Obtaining this level of information allows for better policy, planning and assessment of areas that require focus in our interventions to maintain or improve our national conservation efforts"

Kenya in East Africa is home to vulnerable and endangered species that include lions, elephants, giraffes and rhinos. It is also a transit route for migratory whales, dolphins and endangered turtles.  In March 2021, The International Union for Conservation of Nature (IUCN) warned that poaching and habitat destruction, particularly due to land conversion for agriculture, was devastating elephant numbers across Africa.

The survey counted 1,739 rhinos, 897 critically endangered black rhinos and 840 southern white rhinos, and said the tourist magnet Maasai Mara National Reserve was home to nearly 40,000 wildebeest.

“The results of the census report could greatly improve Kenya’s conservation efforts for future generations. Kenya, like several of its African peers, is trying to strike a balance between protecting its wildlife while managing the dangers they pose when they raid human settlements in search of food and water.” said Kenya Wildlife Service Director General Brigadier (Rtd) John Waweru

Congratulating Kenya for this great milestone, IUCN Regional Director for Eastern and Southern Africa, Luther Anukur said: “IUCN is honored to have Kenya and other Africa State Members participate at the World Conservation Congress in Marseille. This forum allows for government, civil society, indigenous peoples, business, and academia to share experiences and explore opportunities for collaboration. Kenya’s example is one that will inform policy and action towards wildlife conservation. It is an example that many countries in Africa can learn from.”

Kenya is committed to developing innovative mechanisms for sustainable conservation, identifying conservation hotspots and developing strategies to rally public support and partnerships to grow wildlife numbers. KWS invites partners to work with it in developing strategies to increase the numbers of the endangered and threatened species.

Click the link to download the report here cl: https://bit.ly/WildlifeCensusReport